How to dive in clean and healthy water without resorting to chemical treatments such as chlorine? Natural swimming pools offer an ecological answer to the pleasure of swimming. Explanations.Natural swimming pool: operation Enjoy a swimming pool in your garden without harmful effects for the environment, it is now possible thanks to natural swimming pools which do not use any chemical product for the treatment of bathing water.
Original and easy to prepare, this Comté fries appetizer recipe is ideal as an aperitif. Ingredients for 4 people: 2 stalks of flat-leaf parsley, 1 tsp. tablespoons of flaked almonds 150 g fine breadcrumbs 1 tsp. teaspoon paprika 1 tsp. teaspoon fleur de sel 2 eggs 500 g of Comté 50 cl of frying oil Comté fries - Remove leaves, wash, dry and finely chop the parsley.
In 2013, we celebrated the 400th anniversary of the birth of André Le Nôtre, the gardener of Louis XIV. The opportunity to look back on a prolific career whose works continue to enchant today's walkers.Grandson and son of the king's gardeners, young André learned his trade from his father, Pierre Le Nôtre, in the Tuileries garden.
Deliciously flavored, this recipe for chicken papillote with cream and lime butter is also easy to make.Ingredients for 4 people: Chicken papillote4 chicken cutlets1 zucchini20 cl liquid cream Salt, pepper Butter with lemon zest60 g half butter salt 1 lime 1 shallot Chicken papillote with cream, lime butter For the lemon zest butter: - Peel and finely mince the shallot.
A tender and fragrant poultry and a delicious dish to enjoy in the fall and winter, here is the chicken casserole in hot cider Ingredients for 4 people: 1 free-range chicken cut into 8 pieces 500 g onions 30 cl raw cider 1 pinch of raw cider allspice 2 tbsp. oil 50 g butter 2 tbsp. chopped cilantro Salt, pepper Recipe for chicken casserole with cider Peel and finely slice the onions.
Delicious, easy and quick to make, the zucchini flan recipe is the ideal accompaniment to white meats and fish.Ingredients for 4 people: 800 g of zucchini4 cloves of garlic65 g of butter4 eggs1 pinch of nutmeg20 cl of cream liquid 10 cl of milk 30 g of Emmental 2 handfuls of coarse salt Salt, freshly ground pepper Zucchini slice Preheat the oven to 150 ° C (th.